If there were a Hall of Fame for French bistro reds, Poignée would be a first-ballot inductee—vibrant and classy, it’s the southern France counterpart to our favorite Morgons.

It’s a gem, and you won’t be disappointed.

Full-bodied yet delicate, infused with the joie de vivre of the south of France.

One can find more powerful Muscats, but none as tasty and fine.

Elevation and abundant limestone combine to give taut, high-toned wines with delicate floral aromas and stimulating mineral freshness.

This refreshing blend of Chardonnay and Viognier brings aromas of fresh sun-kissed peaches and cleansing rainwater.

An abundance of violets and velvet, amid a cooling sensation of a cold spring on a hot day.

Another delectable wine from the Brunier family, with a complex mouth-feel that finishes with refreshing acidity.

The flavors are mostly deep and dark—stones, licorice, black olive, and blackberry—but the frame is lithe.

The 2022 vintage drinks like something even more ethereal than you’d expect from a southern red.