There’s a gentle veil of minerality, and the nose is expansive, making way for notes that are more spiced than fruity.

It’s a gem, and you won’t be disappointed.

If there were a Hall of Fame for French bistro reds, Poignée would be a first-ballot inductee—vibrant and classy, it’s the southern France counterpart to our favorite Morgons.

A crisp rosé, and very refreshing, but there’s plenty of soul and expressiveness here, too.

If Télégramme is more about fruit than stones, it is still undeniably Châteauneuf.

This festive sparkling wine is vinified following the ancient tradition of one of the most gorgeous corners of France.

Full-bodied yet delicate, infused with the joie de vivre of the south of France.

Brambly, rustic, savory, and joyous, this is as perfect a house red from the Rhône as you’ll find.

Deep, dynamic Grenache feels aptly highlighted by bright and fresh Clairette. Soft and rich, yet still defined.

A relatively rare beast, Serge’s blanc is a ripe, honey-infused cornucopia of fruit.