Grenache is joined by Syrah and a drop of Mourvèdre to create this delightful everyday red scented of herbes de Provence and ripe black cherry.

A relatively rare beast, Serge’s blanc is a ripe, honey-infused cornucopia of fruit.

Fragrant aromas of lavender and garrigue, notes of perfectly ripe black cherries, hints of black olive and stones.

Stony and smoky, and full of garrigue and black cherry, it is an epic wine that opens up wonderfully now.

An abundance of violets and velvet, amid a cooling sensation of a cold spring on a hot day.

Deep, concentrated, and refreshingly saline, this is like great Cornas with Mediterranean influences.

If Télégramme is more about fruit than stones, it is still undeniably Châteauneuf, expressing the nobility of carefully farmed Grenache from the Rhône’s finest terroirs.

It beckons you to follow Maxime-François’s advice: “Drink it when you are very, very thirsty!”

La Sagesse carries the full flavor, succulence, and savoriness we associate with Grenache on a graceful and lively frame.

This festive sparkling wine is vinified following the ancient tradition of one of the most gorgeous corners of France, where small hills grow into small mountains on the flanks of the Alps.